As a gift to myself for having moved toward better eating once again, I got Kris Carr's cookbook, Crazy Sexy Kitchen. I love it! I had already read Kris Carr's Crazy Sexy Diet book and this was a nice addition. I already made the Save the Tuna Salad (raw vegan salad made with soaked raw sunflower seeds and almonds) and the Curried Nada Egg tofu salad. Both of these salads were delicious! I'm sure I'll make them regularly. yum.
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